We are pleased to launch our new January 2019 menu at the Waterfront Restaurant, Kirkcaldy. Our new lunch and dinner menus features in season game and vegetables. Try out our venison stew cooked in a red wine. For something different, try out our roast boneless partridge which is served with a cider thyme cream sauce.
You can view our new menus here.
Want to try out our menu?
To book a table pop in or give us a call on 01592 20 20 95 and we will be happy to help.