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Valentines Day at The Waterfront, Kirkcaldy

The Waterfront Restaurant, Kirkcaldy are pleased to announce that we are now taking bookings to help you celebrate Valentine’s day. There is limited availability so booking is advised. To book your table please call us on 01592-202095. Please inform us of any dietary requirements or allergies when booking.

Our new menu for January 2019

We are pleased to launch our new January 2019 menu at the Waterfront Restaurant, Kirkcaldy. Our new lunch and dinner menus features in season game and vegetables. Try out our venison stew cooked in a red wine. For something different, try out our roast boneless partridge which is served with a cider thyme cream sauce. You can […]

Demonstration Nights- October

We are pleased to announce our popular (and often sold out!) demo nights are back- the next set will be held on Thursday 18th and Friday 19th October. This is your opportunity to enjoy a five course meal whilst watching the head chef talk you through how it is made and presented. To reserve your place […]

Christmas Day at The Waterfront, Kirkcaldy

Come join us at the Waterfront Restaurant, Kirkcaldy to celebrate Christmas Day with your loved ones. Let us look after the Turkey, trimmings, puddings and dishes while you relax in our restaurant. Make Christmas a time to remember at The Waterfront Restaurant, Kirkcaldy. You can view our special Christmas day menu here or to read more about Christmas […]

Our new menu for December

We are pleased to launch our festive December menu’s at the Waterfront Restaurant, Kirkcaldy. Our new lunch and dinner menus features in season game and vegetables. Try out our hot water pastry pie filled with veal and ham hock served with a cranberry and gin chutney. For something different, try out our roast boneless partridge which is […]

Our new menu for May

We are pleased to launch our new Lunch and Dinner menus at the Waterfront Restaurant, Kirkcaldy. Our new menu features dishes made with seasonal local ingredients. Try out our pan fried duck breast, served pink with an orange, plum and gin sauce. For something different, try out our linguini with wild mushroom served in a light and creamy […]

Demonstration Nights- January 2018

We are pleased to announce our popular (and often sold out!) demo nights are back- the next set will be held on Thursday 25th and Friday 26th January. This is your opportunity to enjoy a five course meal whilst watching the head chef talk you through how it is made and presented. To reserve your place […]

Our new menu for January

We are pleased to launch our new Lunch and Dinner menus at the Waterfront Restaurant, Kirkcaldy. Our new menu features dishes made with seasonal local ingredients. Try out our pigeon breast- cooked pink served with our own tattie scone and pomegranate glaze. For something different, try out our roast boneless partridge, served with a stags breath liqueur sauce. You […]

Our new menu for December

We are pleased to launch our festive December menu’s at the Waterfront Restaurant, Kirkcaldy. Our new lunch and dinner menus features in season game and vegetables. Try out our guinea fowl croquettes served with an apple and prune chutney. For something different, try out our roast boneless partridge which is served with an Edinburgh rhubarb and ginger […]

Our new menu for October

We are pleased to launch our new Lunch and Dinner menus at the Waterfront Restaurant, Kirkcaldy. Our new menu features dishes made with seasonal local ingredients. Try out our pan fried venison cooked pink with a bramble sauce. For something different, try out our duck breast which is cooked pink and served with a pink grapefruit liqueur […]